Case study · Malls · Pune, Maharashtra
Grease trap and drain rehabilitation for a metropolitan mall food court
Client identity withheld where confidentiality applies. The spine is always the same: Challenge → Inspection → Execution → Evidence → Outcome.
01Challenge
A food court shared by a dozen tenants was suffering recurring drain blockages and odour complaints, with emergency jetting repeatedly disrupting trading.
02Inspection
Trap capacities and drain routes were surveyed across tenancies, accumulation graded, and a load-based cleaning calendar proposed to mall management.
03Execution
Traps were pumped out and lines jetted in night windows, sequenced so the food court traded normally every day.
04Evidence
Each visit closed with condition notes, photographs and disposal documentation filed to the mall's facilities office.
05Outcome
Emergency call-outs gave way to a planned calendar; odour complaints dropped and the facilities team gained a documented maintenance history.
// Field photography from the live project. Full evidence dossiers are shared during the survey stage, subject to client confidentiality.
The first step costs nothing
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Survey → Plan → Execute → Verify → Handover